In the remote yet vibrant landscapes of Odisha’s Koraput district, a silent revolution is underway—one that is transforming the lives of thousands of tribal farmers, especially women, through the revival of a humble ancient grain: millets. What began as the Odisha Millets Mission (OMM) has now renamed into Shree Anna Abhiyan—a flagship initiative of the … Read more
National Millet Kisan Mela: Global Centre of Excellence on Millets (Shree Anna)- ICAR-Indian Institute of Millets Research, Hyderabad invite you to participate in the exclusive Buyer-Seller Meet being organized as part of the “National Millets Kisan Mela for SC & ST Farmers & Industry Meet – A Step Towards Viksit Bharat” at ICAR-IIMR, Hyderabad on … Read more
Millet Manchurian Recipe – A Healthy & Delicious Twist: Manchurian is one of the most loved Indo-Chinese dishes, but traditionally, it is made using maida (refined flour), which is unhealthy. Why not give it a nutritious twist? Instead of maida, I have used ragi (finger millet) to make a healthier and tastier version of Millet … Read more
Balanced Millet Meal: As the sun’s warm rays filtered through our windows this holiday, my family and I decided to make the most of the day by crafting a meal that resonated with our mission to promote health and sustainability. As a certified millet advisor, I’ve always been passionate about integrating millets into everyday meals, … Read more
Increase in Ragi Price: 2024-25 marks a significant milestone in millet farming in India, particularly in Odisha, where ragi (finger millet) has always been a staple crop for tribal communities and small-scale farmers. The announcement by the Union Cabinet, chaired by Prime Minister Shri Narendra Modi, to raise the Minimum Support Price (MSP) of ragi … Read more
The International Symposium on Shree Anna and Forgotten Foods was held on 10th and 11th November 2024, at the Convention Centre, Lok Seva Bhavan in Bhubaneswar. This unique two-day event celebrated Odisha’s agricultural heritage, with a focus on Shree Anna (millets) and the traditional yet often-overlooked foods that have long been a staple for Odisha’s … Read more
Shree Anna and Forgotten Food Festival: In an inspiring step toward promoting sustainable agriculture and celebrating indigenous crops, the Regional-Level Shree Anna and Forgotten Food Festival took place at Nisani Munda Ground in Koraput. Organized by the Department of Agriculture and Farmers’ Empowerment, Government of Odisha, this event is a regional precursor to the upcoming … Read more
Glycemic Index of Millets: As a Certified Millet Advisor on a mission to take Millets to Millions, I often find myself inspired by these tiny grains with enormous potential. Millets are an ancient staple and a modern-day solution for anyone looking to lead a healthier, more balanced life. Especially when it comes to managing blood … Read more
Millet Cookies Business: Millets have emerged as a superfood, and the demand for gluten-free snacks is on the rise both in India and abroad due to the increasing number of people with gluten allergies. Millet cookies, made from nutritious and gluten-free grains, are an excellent option for health-conscious consumers. If you’re looking to capitalize on … Read more
Uses of Millets: Today, I want to share some fascinating and lesser-known uses of millets that you might not be aware of in 2024. These tiny superfood grains pack a punch not just nutritionally, but also in the variety of innovative products we can create. Let’s dive right in and explore the ten surprising uses … Read more